Honeycomb Bunny Cupcake Toppers

These adorable Honeycomb Bunny Cupcake Toppers are the perfect way to add a touch of sweetness to your treats! With their cute designs and delicate details, they are sure to bring a smile to anyone's face. Whether you're baking for a special occasion or just want to add a whimsical touch to your desserts, these little bunnies are the perfect finishing touch. Sprinkle them on top of your cupcakes and watch them hop into the hearts of everyone who sees them!

Materials needed: honeycomb picks in pink and/or gold, pink, white and/or gold paper or cardstock, scissors, craft glue.

Step 1: Out of light pink paper, cut out two 1 x ¼” rectangles, then trim down the corners to create bunny ear shapes.
Step 2: Out of darker pink paper, cut out two matching pink shapes that will fit inside the larger ear shape.
Step 3: Glue the dark pink shapes onto the lighter pink ears, lining them up at the bottom.
Step 4: Apply a small dab of glue to the front bottom of the ears, and insert them into the top of the honeycomb ball. You may need to trim a little bit off the edges of the ears to make sure they will fit into the little slivers of the honeycomb paper.
Step 5: Cut out three tiny strips of white paper, about 1 x 1/16”, and glue them to the center of the bunny’s face, overlapping them to create whiskers.
Step 6: Cut out a ¼” gold paper triangle, and glue it to the center of the whiskers, with the triangle pointing down.
Step 7: If you’d like, gently bend forward one of the bunny’s ears.